DELVO-CHEESE CP-501 DSF, 10U is a concentrated lactic acid bacteria culture blend for direct inoculation into food products. As a freeze-dried culture, DELVO-CHEESE CP-501 DSF, 10U provides a stable formulation of lactic acid bacteria well-suited for food fermentation processes. The culture blend contains Streptococcus thermophilus strains that contribute to food quality attributes like flavor and texture development. DELVO-CHEESE CP-501 DSF, 10U can help deliver consistent food performance through standardized and reliable fermentations. Its application allows processors to efficiently and economically produce foods with living microorganisms.
DELVO-CHEESE CP-501 DSF, 10U
By: dsm-firmenich
Technical Description of DELVO-CHEESE CP-501 DSF, 10U
Group:
Cultures
Sub Group:
Cultures for cheese
Product Number:
406460
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DELVO-CHEESE CP-501 DSF, 10U - dsm-firmenich | IMCD Kenya