DELVO ADD REDUCE FAT, 5U is a concentrated lactic acid bacteria culture blend for direct inoculation into food products. As a freeze-dried culture, DELVO ADD REDUCE FAT, 5U contains Lactobacillus rhamnosus, Lactobacillus helveticus, Lactobacillus paracasei and Streptococcus thermophilus which helps reduce fat content in food products. DELVO ADD REDUCE FAT, 5U aids in fat reduction without compromising on taste and texture. It is kosher Approved and halal Approved making it suitable for a wide range of food applications. DELVO ADD REDUCE FAT, 5U helps food manufacturers formulate products with reduced fat content without using artificial ingredients.
DELVO ADD REDUCE FAT, 5U
By: dsm-firmenich
Technical Description of DELVO ADD REDUCE FAT, 5U
Group:
Cultures
Sub Group:
Cultures for dairy products
Product Number:
507121
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DELVO ADD REDUCE FAT, 5U - dsm-firmenich | IMCD Kenya